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North Herts
Education Support Centre

Chinese New Year

The students based at Bancroft recently had the opportunity to take part in a healthy eating Chinese cookery workshop. 
A Chinese chef from the Ming Ai institute, a north London based charity promoting Chinese culture and history & project partner Lee Kum Kee, the world renowned sauce manufacturer spent the day at the Centre and taught the students how to prepare a healthy and tasty Kung Pao chicken dish.
Students gained an increase in their cultural awareness with the main focus being Chinese food & cooking methods and Chinese celebrations which proved timely with the approach of the Chinese New Year.